不同饲料效率肉鸭生长性能、屠宰性能和血浆生化指标差异分析

doi:10.16431/j.cnki.1671-7236.2026.02.017

Abstract

Abstract:

Objective This study aimed to compare the differences in growth performance， slaughter performance and plasma biochemical indicators between meat ducks with high and low feed efficiency， and analyze the correlation among these indicators. Method Seventy-five 1-day-old male Pekin ducks with similar body weights and in good health， which had high and low feed efficiency respectively， were selected and divided into high feed efficiency group （HFE） and low feed efficiency group （LFE）. Five repetitions in each group， with 15 ducks in each repetition. The experimental ducks were fed the same commercial feed， and the experimental period was 35 days. At 14 and 35 days of age， the weight of each cage of ducks and the weight of the remaining feed were measured. The average weight， average daily gain （ADG）， average daily feed intake （ADFI） and feed-to-gain ratio （F/G） of the experimental ducks at each stage were calculated， and the residual feed intake （RFI） was also counted. At 35 days of age， blood was collected from the jugular vein and then the ducks were slaughtered.The breast muscle rate， leg muscle rate， liver index， abdominal fat rate， skin fat rate and total eviscerated rate were statistically analyzed， and the plasma biochemical indicators were also measured. The correlations among the various indicators were further analyzed. Result ① The body weight of meat ducks at 14 and 35 days of age and ADG at 1-14， 15-35， and 1-35 days of age in HFE group were significantly higher than those in LFE group （P<0.05）. The F/G and RFI of meat ducks in HFE group at 1-14， 15-35 and 1-35 days of age were significantly lower than those in LFE group （P<0.05）.② The breast muscle rate and leg muscle rate of meat ducks in HFE group were significantly higher than those in LFE group （P<0.05）， while the abdominal fat rate and skin fat rate were significantly lower than those in LFE group （P<0.05）.③ Compared with LFE group， the contents of triglycerides （TG）， total cholesterol （TC）， high-density lipoprotein （HDL）， low-density lipoprotein （LDL）， uric acid （UA）， direct bilirubin （DBIL）， as well as the activities of aspartate aminotransferase （AST） and lactate dehydrogenase （LDH） in the plasma of meat ducks in HFE group were significantly decreased （P<0.05）， while the activity of γ-glutamyl transpeptidase （GGT） was significantly increased （P<0.05）.④ The F/G of meat duck was significantly negatively correlated with ADG and breast muscle rate （P<0.05）， and significantly positively correlated with skin fat rate， RFI， liver index and plasma HDL and LDL contents （P<0.05）. Conclusion Meat ducks with high feed efficiency had higher daily weight gain， breast muscle rate and leg muscle rate， and possessed stronger protein deposition ability， while meat ducks with low feed efficiency had higher skin fat rate and abdominal fat rate， and had stronger fat deposition ability.

Key words: meat duck; feed efficiency; growth performance; slaughter performance; plasma biochemistry indicators

CLC Number:

S834⁺.81

LI Yumeng, WU Yongbao, WU Sen, XU Tong, WANG Ning, LU Zhentao, REN Wenwen, WANG Qimeng, CAO Junting, YANG Yiwen, XING Guangnan, TANG Jing, HOU Shuisheng, WEN Zhiguo. Difference Analysis of Growth Performance， Carcass Performance and Plasma Biochemical Indicators of Meat Ducks with Different Feed Efficiency[J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 692-702.

Figures/Tables 5

Table 1

Table 2

Table 3

Table 4

Fig.1

References 42

[1]	侯水生，刘灵芝.2024年水禽产业与技术发展报告［J］.中国畜牧杂志，2025，61（3）：383-387.
	HOU S S， LIU L Z. 2024 waterfowl industry and technology development report［J］. Chinese Journal of Animal Science，2025，61（3）：383-387.（in Chinese）
[2]	DROUILHET L， BASSO B， BERNADET M D， et al. Improving residual feed intake of mule progeny of Muscovy ducks： Genetic parameters and responses to selection with emphasis on carcass composition and fatty liver quality［J］. Journal of Animal Science， 2014， 92（10）：4287-4296.
[3]	刘宏祥，张雪萍，王震，等.不同剩余采食量快大型肉鸭生长性能、屠宰性能和内脏器官的比较研究［J］.动物营养学报，2024，36（11）：7040-7050.
	LIU H X， ZHANG X P， WANG Z， et al. Comparative study on growth performance， slaughter performance and internal organs of fast-growing meat ducks with different residual feed intake［J］. Chinese Journal of Animal Nutrition，2024，36（11）：7040-7050.（in Chinese）
[4]	徐艺华，郑先虎，孙志鹏，等.鱼类饲料效率性状的遗传基础研究进展［J］.水产学杂志， 2025，38（3）：97-104.
	XU Y H， ZHENG X H， SUN Z P， et al. Advances in the genetic basis of feed efficiency traits in fish： A review［J］.Chinese Journal of Fisheries， 2025，38（3）：97-104.（in Chinese）
[5]	RAUW W M， BAUMGARD L H， DEKKERS J C M. Review： Feed efficiency and metabolic flexibility in livestock［J］. Animal， 2025，19（1）： 101376.
[6]	范悦，韩博，李艳华，等.畜禽饲料效率性状遗传研究进展［J］.畜牧兽医学报，2024，55（7）：2786-2794.
	FAN Y， HAN B， LI Y H， et al. Progress in genetic studies of feed efficiency traits in livestock and poultry［J］. Acta Veterinaria et Zootechnica Sinica，2024，55（7）：2786-2794.（in Chinese）
[7]	简耀邦.基于整合组学技术鉴定影响猪饲料效率的调控元件及候选基因［D］.武汉：华中农业大学，2024.
	JIAN Y B. Identification of regulatory elements and candidate genesaffecting pig feed efficiency based on integrative genomics techniques［D］. Wuhan： Huazhong Agricultural University，2024.（in Chinese）
[8]	GAILLARD C， BROSSARD L， DOURMAD J Y. Improvement of feed and nutrient efficiency in pig production through precision feeding［J］. Animal Feed Science and Technology，2020，268：114611.
[9]	MEIR Y A B， NIKBACHAT M， PORTNIK Y， et al. Dietary restriction improved feed efficiency of inefficient lactating cows［J］. Journal of Dairy Science，2019，102（10）：8898-8906.
[10]	马友记，王新基，乐祥鹏，等.不同饲料转化率对育肥公羔生长性能、营养物质表观消化率、屠宰性能及肉品质的影响［J］.中国草食动物科学，2025，45（3）：23-28.
	MA Y J， WANG X J， YUE P X， et al. Effects of different feed conversion ratios on growth performance， apparent digestibility of nutrients， slaughter performance， and meat quality in fattening male lambs［J］. China Herbivore Science，2025，45（3）：23-28.（in Chinese）
[11]	POSBERGH C， SCHAUB D. Genomic approaches for feed efficiency in sheep［J］. Journal of Animal Science， 2022， 100（）：183.
[12]	宋策，刘杰，王杰，等.琅琊鸡剩余采食量与生长及饲料效率性状、屠宰性能和肉品质的相关性研究［J］.动物营养学报，2025，37（3）：1784-1793.
	SONG C， LIU J， WANG J，et al. A study on correlation between residual feed intake and growth and feed efficiency traits， slaughter performance and meat quality of Langya chickens［J］. Chinese Journal of Animal Nutrition，2025，37（3）：1784-1793.（in Chinese）
[13]	AFTAB U， BEDFORD M R， CRESWELL D. Prospects of improving efficiency of feed utilisation in broiler［J］. World’s Poultry Science Journal，2018，74（3）：427-442.
[14]	李琴，王郁石，赵献芝，等.不同剩余采食量渝州白鹅生长性能、屠宰性能及肉品质的比较研究［J］.动物营养学报，2024，36（1）：323-331.
	LI Q， WANG Y S， ZHAO X Z， et al. Comparative analysis of growth performance， slaughter performance and meat quality of Yuzhou White geese with different residual feed intake［J］. Chinese Journal of Animal Nutrition，2024，36（1）：323-331.（in Chinese）
[15]	许建鑫.广明2号白羽肉鸡饲料效率性状与代谢效率性状的关系研究［D］.秦皇岛：河北科技师范学院，2024.
	XU J X. Study on the relationship between feed efficiency traits and metabolic efficiency traits of Guang Ming 2 White feather broilers［D］. Qinhuangdao： Hebei Normal University of Science & Technology， 2024.（in Chinese）
[16]	HUANG Y， LV H， SONG Y， et al. Community composition of cecal microbiota in commercial Yellow broilers with high and low feed efficiencies［J］. Poultry Science，2021， 100（4）：100996.
[17]	BAI H， GUO Q， YANG B， et al. Effects of residual feed intake divergence on growth performance， carcass traits， meat quality， and blood biochemical parameters in small-sized meat ducks［J］. Poultry Science，2022，101（9）：101990.
[18]	李潇凡.不同品系小体型肉鸭生产性能比较分析及剩余采食量研究［D］.扬州：扬州大学，2023.
	LI X F. Comparison analysis of production performance of different strains and residual feed intake in small-sized meat ducks［D］. Yangzhou： Yangzhou University， 2023.（in Chinese）
[19]	AGGREY S E， KARNUAH A B， SEBASTIAN B， et al. Genetic properties of feed efficiency parameters in meat-type chickens［J］. Genetics Selection Evolution，2010，42（1）：25.
[20]	李琴，陈英，王郁石，等.性别、批次对渝州白鹅生长和饲料效率性状及剩余采食量估计的影响［J］.动物营养学报，2025，37（4）：2405-2418.
	LI Q， CHEN Y， WANG Y S， et al. Effects of sex and batch on growth， feed efficiency traits and residual feed intake estimation of Yuzhou White geese［J］. Chinese Journal of Animal Nutrition，2025，37（4）：2405-2418.（in Chinese）
[21]	杨宝龙，董钊绮，李潇凡，等.小体型肉鸭剩余采食量与屠宰性能及肉品质的相关性分析［J］.南京农业大学学报，2023，46（3）：572-578.
	YANG B L， DONG Z Q， LI X F， et al. Correlation analysis of residual feed intake with slaughter performance and meat quality of small-sized meat ducks［J］. Journal of Nanjing Agricultural University，2023，46（3）：572-578.（in Chinese）
[22]	JIN S， YANG L， FAN X， et al. Effect of divergence in residual feed intake on expression of lipid metabolism-related genes in the liver of meat-type ducks［J］. Journal of Animal Science， 2019， 97（9）： 3947-3957.
[23]	KENNEDY B W， VAN DER WERF J H， MEUWISSEN T H. Genetic and statistical properties of residual feed intake［J］. Journal of Animal Science， 1993， 71（12）： 3239-3250.
[24]	丁一凡，娄姬英，江勇，等.lncRNA调控畜禽饲料利用率的研究进展［J］.中国家禽，2025，47（1）：127-132.
	DING Y F， LOU J Y， JIANG Y， et al. Research progress on the influence of lncRNA on the traits of feed efficiency in livestock and poultry［J］. China Poultry，2025，47（1）：127-132.（in Chinese）
[25]	ZENG T， ZHANG H， LIU J， et al. Genetic parameters of feed efficiency traits and their relationships with egg quality traits in laying period of ducks［J］. Poultry Science， 2018， 97（3）： 758-763.
[26]	YANG L， WANG X， HE T， et al. Association of residual feed intake with growth performance， carcass traits， meat quality， and blood variables in native chickens［J］. Journal of Animal Science， 2020， 98（7）： 121.
[27]	LIU H， ZHU C， WANG Y， et al. Effects of residual feed intake on the economic traits of fast-growing meat ducks［J］. Poultry Science， 2024， 103（8）： 103879.
[28]	TAUSSAT S， SAITTILAN R， KRAUSS D， et al. Relationship between feed efficiency and slaughter traits of French Charolais bulls［J］. Journal of Animal Science， 2019， 97（6）： 2308-2319.
[29]	LI X， YANG B， DONG Z， et al. Growth performance， carcass traits， meat quality， and blood variables of small-sized meat ducks with different feed efficiency phenotypes［J］. Poultry Science， 2023， 102（8）： 102818.
[30]	孙国瀚，施安，马俊，等.高、低饲料转化率滩羊屠宰性能、血液生化指标及血浆代谢组差异分析［J］.动物营养学报，2024，36（12）：7879-7890.
	SUN G H， SHI A， MA J， et al. Difference analysis of slaughter performance， plasma biochemical indices and plasma metabolome of Tan sheep with high and low feed conversion ratios［J］. Chinese Journal of Animal Nutrition，2024，36（12）：7879-7890.（in Chinese）
[31]	王梦攀，郑春田，陈伟，等.饲粮L-精氨酸添加水平对蛋种鸭产蛋性能、蛋品质、繁殖性能及血浆、肝脏生化和抗氧化指标的影响［J］.动物营养学报，2025，37（4）：2379-2391.
	WANG M P， ZGENG C T， CHEN W， et al. Effects of dietary L-arginine supplemental levels on laying performance， egg quality， reproductive performance and plasma and liver biochemical and antioxidant indices of breeding ducks［J］. Chinese Journal of Animal Nutrition，2025，37（4）：2379-2391.（in Chinese）
[32]	杨珂，崔小燕，吴郁林，等.饲粮添加不同形态锰对肉仔鸡血浆常规生化指标、血浆和肝脏抗氧化及免疫特性的影响［J］.中国畜牧杂志，2025，61（2）：229-235.
	YANG K， CUI X Y， WU Y L，et al. The effects of dietary supplementation with different forms of manganese on the routine biochemical indicators of plasma， antioxidant and immune characteristics of plasma and liver in broilers［J］. Chinese Journal of Animal Science，2025，61（2）：229-235.（in Chinese）
[33]	常帅，栗铭谦，马桂霞，等.N-氨甲酰谷氨酸对夏洛来种公羊血浆生化指标、精液品质及粪便微生物菌群结构的影响［J］.饲料工业，2025，46（8）：79-87.
	CHANG S， LI M Q， MA G X， et al. Effects of N-carbamylglutamate on plasma biochemical indicators， semen quality and fecal microbiota structure of Charolais breeding rams［J］. Feed Industry，2025，46（8）：79-87.（in Chinese）
[34]	WANG Z， ZHU C， WANG Y， et al. Effects of residual feed intake on the growth performance， carcass traits， meat quality， and serum biochemical parameters of Cherry Valley ducks［J］. Animal Production Science， 2025， 65（4）：24344.
[35]	ZHU C， XU W， TAO Z， et al. Effects of atmospheric ammonia on the production performance， serum biochemical indices， and liver RNA-Seq data of laying ducks［J］. British Poultry Science， 2020， 61（4）： 337-343.
[36]	HEINOVA D， ROSIVAL I， AVIDARY， et al. Lactate dehydrogenase isoenzyme distribution and patterns in chicken organs［J］. Research in Veterinary Science， 1999， 67（3）： 309-312.
[37]	CAO J， WEN Z， ZHANG Y， et al. Effects of DHAV-3 infection on innate immunity， antioxidant capacity， and lipid metabolism in ducks with different DHAV-3 susceptibilities［J］. Poultry Science， 2024， 103（3）： 103374.
[38]	HSU C L， HOU Y H， WANG C S， et al. Antiobesity and uric acid-lowering effect of Lactobacillus plantarum GKM3 in high-fat-diet-induced obese rats［J］. Journal of the American College of Nutrition， 2019， 38（7）： 623-632.
[39]	METZLER-ZEBELI B U， MAGOWAN E， HOLLMANN M， et al. Assessing serum metabolite profiles as predictors for feed efficiency in broiler chickens reared at geographically distant locations［J］. British Poultry Science， 2017， 58（6）： 729-738.
[40]	ZHAO Z， ZHU Y， NI X， et al. Serum GGT/ALT ratio predicts vascular invasion in HBV-related HCC［J］. Cancer Cell International， 2021， 21（1）： 517.
[41]	NITTONO H， SUZUKI M， SUZUKI H， et al. Navigating cholestasis： Identifying inborn errors of bile acid metabolism for precision diagnosis［J］. Frontiers in Pediatrics， 2024， 12： 1385970.
[42]	郑传威，毛智琼，徐桂云，等.蛋种鸡剩余采食量与部分经济性状的相关研究［J］.中国畜牧杂志，2025，61（1）：180-186.
	ZHENG C W， MAO Z Q， XU G Y，et al. A correlative study on the remaining feed intake of egg-laying breeding chickens and some economic traits［J］. Chinese Journal of Animal Science，2025，61（1）：180-186.（in Chinese）

项目 Items	1~14日龄 1 to 14 days of age	15~35日龄 15 to 35 days of age
原料 Ingredients
玉米 Corn	60.20	66.50
豆粕 Soybean meal	34.00	27.10
豆油 Soybean oil	1.64	2.35
磷酸氢钙 CaHPO₄	1.70	1.60
石粉 Limestone	0.85	0.85
食盐 NaCl	0.35	0.40
DL-蛋氨酸 DL-Met	0.16	0.15
L-赖氨酸盐酸盐 L-Lys · HCl	0.10	0.05
预混料 Premix^①	1.00	1.00
合计 Total	100.00	100.00
营养成分 Nutrient components^②
代谢能 ME/（MJ/kg）	12.13	12.76
粗蛋白质 CP	20.02	17.51
赖氨酸Lys	1.15	0.94
蛋氨酸 Met	0.47	0.43
蛋氨酸+半胱氨酸 Met+Cys	0.81	0.74
色氨酸 Trp	0.24	0.20
精氨酸 Arg	1.38	1.18
苏氨酸 Thr	0.76	0.66
缬氨酸 Val	0.94	0.82
异亮氨酸 Ile	0.83	0.71
钙 Ca	0.95	0.89
总磷 TP	0.76	0.71
有效磷 AP	0.38	0.35

项目 Items	日龄 Days of age	低饲料效率组 LFE group	高饲料效率组 HFE group	P值 P-value
体重 BW/g	14	669.12±27.57^b	753.33±25.78^a	0.001
体重 BW/g	35	2 592.87±63.66^b	2 985.27±82.18^a	<0.001
平均日增重 ADG/g	1~14	42.47±1.85^b	48.19±1.78^a	0.001
	15~35	77.78±2.32^b	87.61±4.17^a	0.002
	1~35	68.30±1.36^b	77.18±1.05^a	<0.001
平均日采食量ADFI/g	1~14	58.77±2.79	59.03±1.99	0.869
	15~35	218.31±6.61	208.29±8.76	0.075
	1~35	139.36±3.88	134.49±4.90	0.120
料重比 F/G	1~14	1.38±0.01^a	1.22±0.05^b	<0.001
	15~35	2.87±0.09^a	2.32±0.07^b	<0.001
	1~35	2.06±0.03^a	1.72±0.02^b	<0.001
剩余采食量 RFI/（g/d）	1~14	29.30±1.53^a	25.49±1.19^b	0.004
	15~35	174.45±4.53^a	155.51±6.54^b	0.001
	1~35	95.71±2.76^a	85.03±2.78^b	0.001

项目 Items	低饲料效率组 LFE group	高饲料效率组 HFE group	P值 P-value
屠体重 Dressed weight/g	2 286.90±114.63^b	2 619.30±53.46^a	<0.001
屠宰率 Dressed rate/%	90.69±2.67	89.65±0.81	0.253
全净膛重 Eviscerated weight/g	1 841.40±104.35^b	2 194.50±60.46^a	<0.001
全净膛率 Eviscerated rate/%	73.11±2.97	75.11±1.66	0.686
胸肌重 Breast muscle rate/g	137.75±17.64^b	282.53±34.70^a	<0.001
胸肌率 Breast muscle rate/%	5.19±0.65^b	9.23±0.92^a	<0.001
腿肌重 Leg muscle weight/g	208.05±18.05^b	261.98±29.17^a	<0.001
腿肌率 Leg muscle rate/%	7.82±0.51^b	8.57±0.90^a	0.035
肝脏重 Liver weight/g	58.37±8.46^b	68.00±7.38^a	0.014
肝脏指数 Liver index/%	2.09±0.30	2.22±0.23	0.810
腹脂重 Abdominal fat weight/g	37.26±6.69^a	26.23±5.63^b	0.001
腹脂率 Abdominal fat rate/%	1.40±0.26^a	0.86±0.19^b	<0.001
皮脂重 Skin fat weight/g	547.00±40.76^a	487.30±31.19^b	0.002
皮脂率 Skin fat rate/%	21.70±1.49^a	16.69±1.02^b	<0.001

项目 Items	低饲料效率组 LFE group	高饲料效率组 HFE group	P值 P-value
甘油三酯 TG/（mmol/L）	0.85±0.13^a	0.71±0.09^b	0.024
总胆固醇 TC/（mmol/L）	2.54±0.14^a	1.91±0.39^b	0.010
高密度脂蛋白 HDL/（mmol/L）	1.90±0.05^a	1.49±0.15^b	<0.001
低密度脂蛋白 LDL/（mmol/L）	1.13±0.15^a	0.75±0.11^b	<0.001
葡萄糖 GLU/（mmol/L）	5.09±0.47	4.83±0.54	0.322
总蛋白 TP/（g/L）	21.36±2.28	19.16±1.91	0.074
白蛋白 ALB/（g/L）	10.42±1.50	8.91±1.37	0.065
谷丙转氨酶 ALT/（IU/L）	11.43±0.87	10.98±1.12	0.453
谷草转氨酶 AST/（IU/L）	12.01±1.10^a	9.84±0.87^b	0.005
碱性磷酸酶 ALP/（IU/L）	248.08±28.49	257.22±40.58	0.661
γ-谷氨酰转肽酶 GGT/（IU/L）	1.72±0.13^b	2.15±0.33^a	0.007
直接胆红素 DBIL/（μmol/L）	16.21±1.60^a	13.36±1.77^b	0.002
尿酸 UA/（μmol/L）	203.98±10.55^a	140.48±29.30^b	<0.001
乳酸脱氢酶 LDH/（IU/L）	464.95±56.06^a	261.15±16.32^b	<0.001

Difference Analysis of Growth Performance， Carcass Performance and Plasma Biochemical Indicators of Meat Ducks with Different Feed Efficiency

RichHTML

PDF (PC)

Knowledge

Abstract

Cite this article

share this article

Figures/Tables 5

References 42

Related Articles 15

Recommended Articles

Metrics

Comments

[1]	WANG Chenjun, YU Hongji, ZHAO Jing, WANG Yunzhao, YIN Xintong, WANG Di, WU Yingjie, LIU Ning, QIN Yinghe. Effects of Dietary Quercetagetin on Reproductive Performance of Female Rabbits and Growth of Offspring [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 639-647.
[2]	ZHANG Zhiying, HU Xiaodi, PENG Su, ZHANG Xingyue, SHE Peining, HUANG Xiaojie, SHI Dayou. Effects of LPS on the Growth Performance， Serum Biochemistry and Intestinal Health of Mahuang Chickens [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 659-670.
[3]	Qin BAI, Xiaolin LUO, Kaiyuan SHANG, Jiuqiang GUAN, Haiquan HUA, Chunxi XU, Tianwu AN, Hongwen ZHAO, Yuting GOU, Xiangfei ZHANG. Effect of Seasonal Differential Feeding of Full Year on Growth Performance， Serum Biochemistry Indicators and Feeding Benefits of Yaks [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 735-748.
[4]	Yi BI, Qiuyue YANG, Kan XIE, Yajin YANG, Yanhong CHEN, Qingqing LI, Aiwei GUO. Effects of Dietary Fiber on Slaughter Performance， Tibia Performance Indicators， Fecal Microbiota， and Antibiotic Resistance Genes in Yellow-feathered Broilers [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 761-775.
[5]	Qi LUO, Dingbiao LONG, Jing WANG, Rong XIAO, Qi WANG. Effects of Rare Earth-chitosan Chelate on Growth Performance， Digestibility of Nutrients， Serum Indices and Fecal Microbiota of Growing-finishing Pigs [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 787-797.
[6]	Li TANG, Min ZHANG, Jun LI, Jinni LIU, Kaiwei DENG, Chengcheng LIANG, Shuhai HE, Haigang WU, Hui CHEN, Yifan LI, Qimeng GONG, Dongke WU. Effects of Green Tea Aqueous Extract on Slaughter Performance， Meat quality and Serum Biochemical Indices of Cyan-shank Partridge Chickens [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(2): 798-809.
[7]	Zhenzhen JI, Pu CHENG, Lei XI, Tongshuai LIU, Yongfen WANG. Effects of Eucalyptus globulus Essential Oil on Growth Performance， Serum Biochemical Indicators， Antioxidant Capacity and Intestinal Health of Broilers Under Heat Stress [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(1): 136-150.
[8]	Xiaohan WANG, Huiguang WU, Lijing REN, Jiangnan ZHAO, Miao LIN, Jingwen ZHAO. Effects of Glycerol Monolaurate on Growth Performance， Rumen Fermentation Parameters， Serum Biochemical Indices， and Gas Emissions in Dairy Cows [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(1): 179-189.
[9]	Haohui LIANG, Yao QIN, Pan XIONG, Junming CAO, Jia CAI, Junru HU, Xiaoying CHEN, Guoxia WANG. Study on Vitamin B₆ Requirements of Juvenile Largemouth Bass （Micropterus salmoides） [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(1): 190-200.
[10]	Xiaotong QIU, Bing FU, Lanfen FAN, Donglai ZHOU, Qingrong LI, Dongxu XING. Application of Mulberry Resources in Aquatic Animals [J]. China Animal Husbandry & Veterinary Medicine, 2026, 53(1): 49-60.
[11]	CHEN Wanhong, YANG Wenpeng, HUANG Shaohua, ZHU Peiji, JIA Daihan, ZHAO Minmeng, ZHANG Jun, LI Jun, GONG Daoqing. Effects of Different Energy and Protein Levels Diets on the Growth Performance of Offspring of Snowy Mountain Chicken Breeder Hens [J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(9): 4057-4068.
[12]	FAN Qiuli, GOU Zhongyong, WANG Yitong, CUI Yan, LUO Qili, YE Jinling, LIN Xiajing, WANG Yibing, JIANG Shouqun. Effects of Fermented Mixed Meal on Growth Performance,Plasma Biochemical Indices and Meat Quality of Medium-growing Yellow-feathered Chickens [J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(9): 4069-4081.
[13]	DANG Danqi, KONG Xiaohui, TIAN Haoliang, LIAN Hongxia, GAO Tengyun, ZHANG Liangyu, ZHANG Liyang, FU Tong. Effects of Peanut Vine Compound Extruded Feed on Growth Performance, Rumen Fermentation and Microbial Composition of Fattening Hu Sheep [J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(9): 4082-4093.
[14]	CUI Yan, JIANG Shouqun, FAN Qiuli, LIN Xiajing, DING Fayuan, GAO Kaiguo, GOU Zhongyong. Effects of Whole Wheat-based Diet on Growth Performance and Meat Quality of Yellow-feathered Chickens [J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(9): 4136-4145.
[15]	CHEN Bo, WANG Difei, YANG Xuexi, LIU Rui, CHEN Lin, LIU Yue, ZHANG Jize, GAO Yang. Effects of Dietary Supplementation with Squalene on Growth Performance,Meat Quality,and Antioxidant Function in Growing-finishing Pigs [J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(9): 4146-4154.