The Influence on Fermentation Level of Bacillus coagulans by Adopting Segmented Fed-batch Fermentation Technology
GAO Shu-feng, KONG Li-hua, ZHOU Ying-hua, HU Xin-xu, WU Sheng-lian, MIAO Dong, ZHOU Xiao-ling, LIU Hui-zhi
China Animal Husbandry & Veterinary Medicine . 2013, (2): 80 -83 .