| [1] |
HAN Yiming, ZHANG Zhaojie, GAO Yufeng, YANG Wenhua, REN Xiaoli, SONG Chao, SHI Dongmei, ZHANG Yue, MA Menghui, HUANGFU Heping, WANG Jinming.
Exploring the Effect of Different Pseudomonas Additions on the Artificial Rumen Internal Environment Based on in vitro Gas Production Method
[J]. China Animal Husbandry & Veterinary Medicine, 2025, 52(6): 2569-2581.
|
| [2] |
YU Yan, MA Yi-yuan, WU Shi-xiu, TAO Li-kui, ZHANG Yan-hong, XU Zhi-yong, MA Jin-you.
Study on Development of Broiler Liver Lipid Droplet during Embryonic Period
[J]. China Animal Husbandry & Veterinary Medicine, 2017, 44(3): 692-697.
|
| [3] |
DENG Qing-sheng, XU Chun, GUO Jun-feng, LI Chao-bo, YIN Qiong, GAO Deng-hui.
Study on Mast Cells Development in Immune Organ and Digestive Organ of Chick
[J]. China Animal Husbandry & Veterinary Medicine, 2015, 42(6): 1480-1484.
|
| [4] |
SHI Hui-bi, WANG Li-gang, LIANG Jing, YANG Hou-de, LIAO Ling-ling, CHEN Zhao, LIU Xin, ZHAO Ke-bin, ZHANG Long-chao, YAN Hua, WANG Li-xian.
Genetic Parameter Estimation and Affecting Factor Analysis of Reproduction Traits in Large White Sow
[J]. China Animal Husbandry & Veterinary Medicine, 2015, 42(6): 1530-1537.
|
| [5] |
JIANG Li-wen, FENG Jing-hai, ZHANG Min-hong, CHEN Yan .
Influence of Age on Ovary Function and Oxidative Stress in Laying Hens
[J]. China Animal Husbandry & Veterinary Medicine, 2013, 40(10): 165-169.
|
| [6] |
NA Wei, WU Yuan-yuan, WANG Yu-xiang, LI Hui.
Histological Observations on the Broiler Liver Tissue during Embryonic Period
[J]. China Animal Husbandry & Veterinary Medicine, 2012, 39(11): 111-115.
|
| [7] |
DONG Xiao-ying, TANG Sheng-qiu.
Effects of cGhrelin on Productive Performance in Lingnan Yellow Layers
[J]. China Animal Husbandry & Veterinary Medicine, 2012, 39(7): 116-119.
|
| [8] |
ZENG Dan;QIAO Hong-guang;NING Zhong-hua.
Determination of Values of Physiological and Biochemical Parameters in Dwarf Brown Layer
[J]. China Animal Husbandry & Veterinary Medicine, 2010, 37(9): 25-28.
|
| [9] |
FENG Meng;FENG Jing-hai.
Effects of Oligomeric Proanthocyanidins on Antioxidant Enzyme and Breast Meat Quality of Broiler under High Temperature
[J]. China Animal Husbandry & Veterinary Medicine, 2008, 1(2): 5-8.
|
